A burning liquid that is pouring over the edge of a container is known as a ________ fire.

The term "three-dimensional fire" is used to describe a burning liquid that is pouring over the edge of a container. This type of fire can encompass multiple dimensions due to the flow of the burning liquid, allowing it to spread beyond the initial point of ignition. As the liquid spills, it creates additional surface area for combustion, potentially igniting surrounding materials and intensifying the fire.

This concept is crucial for fire suppression strategies, as managing a three-dimensional fire involves not just extinguishing the flames at the source but also addressing the risks posed by the flowing liquid as it spreads. Understanding the nature of three-dimensional fires helps firefighters anticipate behavior and plan effective control measures during a response to such incidents.